Angelo’s Pizzeria (736 S. 9th St, Philadelphia, PA) is a well-known name in the Philadelphia cheesesteak scene, often generating strong opinions (both positive and negative). This review, part of the Philadelphia Cheesesteak Adventure, reflects a recent experience with a guest eater, Sharkey from Shark Bites Philly, providing their take.
The Experience:
A guest reviewer picked up this cheesesteak, so the usual introductory elements (like a “sign selfie”) weren’t part of this specific experience. The reviewer notes the passionate and sometimes defensive fanbase surrounding Angelo’s.
The Cheesesteak:
The cheesesteak presented a mixed bag of qualities:
- The Roll: The roll is described as “dry,” except for a soggy middle section, suggesting an uneven moisture distribution or a problem with the roll itself. This is a significant drawback, as the roll is crucial to a good cheesesteak.
- Meat, Cheese, and Onion Distribution: The reviewer prefers a more integrated cheesesteak, with the meat, cheese, and onions mixed. This implies that Angelo’s preparation may be more layered or separated, a matter of personal preference.
- Meat and Onions: Good.
A Relative Improvement:
Despite the noted issues, the reviewer states that this was the best of the last three cheesesteaks they’ve had from Angelo’s. This suggests inconsistency in past experiences, but this cheesesteak was an improvement despite its flaws.
Overall:
This review presents a mixed assessment of Angelo’s Pizzeria’s cheesesteak. While the meat was good, and the onions provided a delicious flavor, the roll’s texture (dry and soggy) and the component distribution were points of concern. The fact that this was considered an improvement over previous experiences suggests that consistency might be an issue at Angelo’s. The review implicitly acknowledges the strong opinions surrounding Angelo’s, hinting at a potentially polarizing reputation.
Rating: (Based solely on this review and the statement that it improved over worse experiences, a rating of 3 out of 5 stars seems appropriate. It’s not a lousy cheesesteak, but it has significant flaws.)
Recommendations:
- To Diners: Angelo’s seems to be a hit-or-miss experience. If you’re curious about the area, it might be worth a try, but be aware that consistency may be an issue. Manage your expectations.
- To Angelo, Addressing the roll issue (consistency and moisture distribution) could significantly improve the cheesesteak experience. Consider offering the option of having the ingredients mixed more thoroughly.
Address:
Angelo’s Pizzeria 736 S. 9th St Philadelphia, PA
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