
With Valentine’s Day just around the corner, Philadelphia’s top kitchens and bars are rolling out the red carpet. Whether you are looking for a classic prix fixe dinner, a hands-on workshop to take with your partner, or a lively singles night to “pitch” your best friend, the city has something for every relationship status this February.
Here is a roundup of the best romantic food and beverage events happening in Philly for Valentine’s Day 2026, plus a special bonus for wine lovers on Super Bowl Sunday.
Romantic Prix Fixe Dinners
For those looking to wine and dine their significant other with a curated culinary experience, these spots are offering special multi-course menus.
Bloomsday Bloomsday is setting the mood with a four-course prix fixe dinner for $95 per person. The meal begins with a Crab Fritter with Béarnaise and Trout Roe, followed by appetizer choices like Beef Tartare or Baked Cheese. For the main event, guests can choose from Mushrooms and Sunchoke Ragù, Scallops with Littleneck Clams, Roasted Chicken Breast, or upgrade to a 12 oz Happy Valley NY Strip (+$15). Save room for dessert—options include Passion Fruit Crème Brûlée Cake or Chocolate Cake.
- Add-on: “Treat Yourself” course of six East Coast Oysters (+$18).
- Reservations: Via Resy.
High Street Celebrate all weekend long! From Friday, Feb. 13 through Sunday, Feb. 15, Chef Christina McKeough is serving a three-course celebration menu for $90 per person. The menu highlights seasonal flavors with options like Black Truffle Butter Tajarin, Scallops with Uni, and Duck Breast with sunchoke. Desserts include a Clementine & Kumquat Alaska or a Warm Sticky Toffee Cake.
- Bonus: For a more casual vibe, check out “Cupid’s in the Back Bar” (Feb 13–14, 6–9:30 pm), a cozy pop-up featuring V-Day cocktails and a roving dessert cart.
- Reservations: Via OpenTable.
a.kitchen Chef Eli Collins invites couples to enjoy a sophisticated three-course meal for $95 per person. The menu features several options for each course, including dedicated vegetarian dishes. While beverages are à la carte, an optional wine pairing is available to complete the experience.
- Reservations: Via OpenTable.
Fork For a classic fine-dining experience, Chef Sam Henzy is presenting a three-course, prix fixe Valentine’s Day dinner for $125 per person.
- Reservations: Check directly with the restaurant.
Suraya The MICHELIN-recommended Lebanese favorite is offering a Valentine’s Day tasting menu for $85 per person. In addition to the savory courses, guests can enjoy drink specials and a unique éclair created specifically for the holiday by esteemed pastry chef James Matty.
- Reservations: Via Resy.
Interactive Experiences & Parties
If sitting down for a quiet dinner isn’t your speed, try these interactive classes and high-energy parties.
The Bread Room: Dessert & Wine Masterclass Step beyond the traditional dinner date with a hands-on masterclass designed for couples. The Bread Room team will lead guests through three sweet wine pairings, each matched with a signature dessert style. Tickets are sold per couple, and guests will take home a sweet treat and a recipe card to recreate the magic at home.
- Reservations: Via OpenTable.
Picnic: “WineMaxxing” Bubbles Class Grab your Valentine or Galentine for an educational deep dive into sparkling wine. Picnic’s beverage manager, Max Glenn, will lead a tasting of four low-intervention wines, exploring how bubbles are made and what makes them so special.
- Reservations: Via Resy.
El Techo: “El Techo con Amor” On February 14, El Techo is hosting a party for everyone—couples, singles, and Galentines. The night features interactive stations where guests can create their own bouquets, paint a cañarito, and write love notes. Expect sets by DJs Riva & Bianca, complimentary cocktails (some with aphrodisiac flair), and light bites.
- Reservations: Via Resy.
R&D: “Pitch a Pal” Singles Night Single on Valentine’s week? Head to R&D on February 12 at 9 pm for “Pitch a Pal.” Hosted by the diva Bear Trap, this relaxed event invites you to take the mic and pitch your single friend to the crowd. While playing matchmaker, enjoy themed cocktails like the Clover Club Milk Punch (gin, vodka, raspberry, cream cheese) or the Fake Fendi (vodka, berries, cherry aperitif).
- Reservations: Via Resy.
Bonus: The Anti-Super Bowl Event
Pizzeria Beddia: Riesling Study 2026 When: Sunday, February 8 at 6:30 pm
Forget wings and light beer. On Super Bowl Sunday, Pizzeria Beddia is hosting “Riesling Study 2026.” Global Riesling evangelist Robert Dentice joins the team for a night dedicated to “hoagies, pizza, and serious German wine.”
For $150 per person, guests get a Beddia-style feast (small plates, hoagies, pizza, soft serve) and four curated Riesling pairings. The event features communal tables, shared bottles, and strictly no TVs. It’s a vibe designed for wine lovers, not sports fans.
- Reservations: Via Resy.

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