
Get Hungry: 5 Highly Anticipated Philadelphia Restaurant Openings You Cannot Miss This Season
Article Summary: The Philadelphia dining scene is experiencing a massive culinary wave this season, offering something for every palate. This latest roundup highlights five of the city’s most exciting new arrivals. Diners can explore authentic New Orleans street food under the El, try a heavily debated new cheesesteak contender in deep South Philly, enjoy wood-fired Italian in East Market, sip from a massive agave bar in University City, and grab vibrant, buzz-worthy breakfast sandwiches near Rittenhouse Square.
Philly Po’Boy Co.
The Kensington neighborhood just scored a massive win for authentic Southern comfort food. Philly Po’Boy Co. has officially opened its doors at 102 W. Berks St., situated directly next to the Berks Station. Chef brothers Greg Lynch and Chris Lynch are serving up perfectly executed fried shrimp, oyster, and roast beef debris sandwiches on a meticulously crafted, house-baked French loaf. Early morning commuters can also swing by their dedicated sidewalk window for fresh-from-the-fryer beignets and traditional New Orleans café au lait.
Backyard Cravings
The battle for the best sandwich in South Philly just got a lot more interesting. Backyard Cravings is drawing serious crowds and shaking up the local foodie scene with its massive, heavily loaded takes on the classic regional staple. This fresh culinary destination is quickly establishing itself as a must-visit spot for both neighborhood locals and serious cheesesteak aficionados searching for the perfect bite.
Corte Oven & Bar
Diners searching for an elevated night out in the East Market district need to secure a table at the newly debuted Corte Oven & Bar. Built entirely around a stunning custom wood-fired oven, this stylish new Center City restaurant flawlessly merges rustic Italian cooking techniques with an incredibly modern aesthetic. Guests can expect perfectly fired dishes, a warm atmosphere, and a highly curated beverage program designed for late-night socializing.
Mi Casa
University City is officially home to one of the most vibrant new Tex-Mex destinations in the region. Mi Casa, the latest venture from KNEAD Hospitality + Design, has completely transformed the massive space at 3151 Market St. Led by Top Chef alum Jonathan Dearden, the kitchen pushes culinary boundaries with wildly creative plates like mezcal meatloaf, while the sprawling bar offers guests a curated selection of over 100 different tequilas and mezcals.
Call Your Mother
The highly anticipated Washington D.C. import has finally arrived in Pennsylvania. Call Your Mother Bagel Shop is now serving its famously unique, slightly sweet wood-fired bagels to massive crowds in the Rittenhouse neighborhood. This colorful, high-energy deli is the perfect new Center City destination for bold custom schmears and towering, next-level morning breakfast sandwiches.
To get a closer look at the vibrant dishes and unique atmospheres taking over the local dining scene, check out these video highlights of newly opened neighborhood hot spots.

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